About DOSA PLATE
Introducing our new release: the kingly DOSA PLATE, designed for perfect commercial performance and outstanding results. Crafted from 304 Food Grade stainless steel with a glossy, rust-proof finish, this heavy-duty plate boasts a polished griddle surface and adjustable legs for stability. With a 10-12 mm plate thickness and dual electric burners, it cooks 6-8 dosas simultaneously while ensuring even heating. Highly recommended for hotels, restaurants, and canteens, its manual controls and easy-to-clean spillage tray make it the perfect addition to any commercial kitchen. Order today for premium quality and reliability.
Outstanding Surface & Versatility for Commercial Kitchens
The DOSA PLATE features a polished, rectangular griddle surface that provides excellent heat distribution, making it ideal for high-volume environments such as restaurants, hotels, and canteens. Its large capacity (6-8 dosa at a time) and adjustable legs allow for seamless use in a variety of commercial kitchen setups. Benefit from an easy manual wipe-down cleaning process, ensuring hygiene and minimal downtime, while the electric operation delivers consistent results-an outstanding advantage for busy establishments.
Certifications, Sample Policy & Market Success at the Lowest Price Estimate
Our DOSA PLATE is manufactured to the highest standards for premium quality and food safety, carrying reputable certifications. Samples are available upon request, allowing you to experience the product firsthand with a transparent sample policy. We proudly supply the main domestic market across India at the lowest price estimate, ensuring access to a reliable and efficient solution for commercial kitchens seeking premium, cost-effective equipment.
FAQ's of DOSA PLATE:
Q: How does the DOSA PLATE ensure even heating during operation?
A: The DOSA PLATE features a 10-12 mm thick polished griddle surface and dual electric heating elements, specifically designed to distribute heat evenly across the entire cooking area for uniform dosa preparation.
Q: What are the commercial advantages of using this DOSA PLATE?
A: This plate supports heavy-duty, continuous use in hotels, restaurants, and canteens. Its large capacity, rust-proof construction, and easy-to-clean design make it ideal for high-traffic food service settings seeking efficiency and durability.
Q: When should I manually clean the DOSA PLATE?
A: It is recommended to manually wipe down the DOSA PLATE after each use or at regular intervals throughout the day to maintain hygiene, prevent spillage buildup, and preserve its glossy surface and outstanding performance.
Q: Where can the DOSA PLATE be installed in a commercial kitchen?
A: Designed as a countertop unit with adjustable legs, the DOSA PLATE can be conveniently placed on flat surfaces in commercial kitchens, restaurants, or hotel buffet stations, maximizing workspace flexibility.
Q: What is the process for ordering a sample of the DOSA PLATE?
A: You can request a product sample by contacting our sales team. We follow a clear sample policy to provide you with firsthand experience of the DOSA PLATE's premium quality before placing a larger order.