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Send InquiryElectric Fryer
Price 350.0 INR/ Piece
MOQ : 1 Piece
Electric Fryer Specification
- Product Type
- Electric Fryer
- Material
- Stainless Steel
- Power Source
- Electric
- Bowl/Pan Size
- 8 Liter each pan
- Automatic Grade
- Automatic
- Voltage
- 220-240V
- Temperature Range
- 60C 200C
- Speed
- Rapid Heating
- Equipment Size
- Standard Commercial
- Dimension (L*W*H)
- 560 x 460 x 310 mm
- Weight
- 11 kg
- Color
- Silver
- No. of Tanks
- Two
- Plug Type
- Standard Indian/Universal Plug
- Safety Feature
- Overheating Protection
- Oil Drain Valve
- Yes
- Inner Tank Material
- Stainless Steel
- Application
- Commercial/Restaurant/Catering
- Power Consumption
- 2 x 2.5 kW
- Non-Slip Feet
- Yes
- Frying Basket Included
- Yes
- Heat Indicator Light
- Yes
- Control Type
- Manual Knob
- Lid Material
- Stainless Steel
Electric Fryer Trade Information
- Minimum Order Quantity
- 1 Piece
- Payment Terms
- Cash Advance (CA)
- Delivery Time
- 7 Days
About Electric Fryer
Introducing our lavish Electric Fryer, designed for premier commercial use in restaurants, catering, and more. This customizable double-tank fryer features the latest spotlight controls, including manual knobs for effortless adjustments and a heat indicator light for meticulous monitoring. The opulent stainless steel construction ensures durability, while safety is prioritized with overheating protection and non-slip feet. Boasting rapid heating, automatic grade operation, and two 8-liter tanks, this state-of-the-art appliance directly caters to the needs of manufacturers, suppliers, retailers, and wholesalers across India.
Tailored for Commercial Excellence
This Electric Fryer is suitable for bustling restaurant kitchens, catering events, and various commercial establishments. Key special features include customizable temperature settings (60C - 200C), rapid heating coils, and an oil drain valve for easy clean-up. Usage is straightforward and safe with its manual knob controls and overheating protection, making it perfect for high-volume frying and continuous operation in demanding professional environments.
Seamless Distribution and Supply Capability
With a dedicated FOB port and extensive reach across the main domestic market in India, order completion is prompt and efficient. The fryer is dispatched swiftly upon receipt of your purchase order, ensuring timely delivery even in high-demand situations. Our robust supply ability caters to bulk requirements, supporting manufacturers, suppliers, and retailers who value swift and reliable procurement processes.
Tailored for Commercial Excellence
This Electric Fryer is suitable for bustling restaurant kitchens, catering events, and various commercial establishments. Key special features include customizable temperature settings (60C - 200C), rapid heating coils, and an oil drain valve for easy clean-up. Usage is straightforward and safe with its manual knob controls and overheating protection, making it perfect for high-volume frying and continuous operation in demanding professional environments.
Seamless Distribution and Supply Capability
With a dedicated FOB port and extensive reach across the main domestic market in India, order completion is prompt and efficient. The fryer is dispatched swiftly upon receipt of your purchase order, ensuring timely delivery even in high-demand situations. Our robust supply ability caters to bulk requirements, supporting manufacturers, suppliers, and retailers who value swift and reliable procurement processes.
FAQ's of Electric Fryer:
Q: How do I operate the manual knob controls on the Electric Fryer?
A: To operate the fryer, simply turn the manual knobs to select your desired temperature within the 60C - 200C range. The heat indicator light will guide you when the oil reaches the set temperature.Q: What special safety features does this fryer offer during usage?
A: The Electric Fryer is equipped with overheating protection and non-slip feet, enhancing operator safety during continuous commercial use.Q: When is the best time to utilize both tanks simultaneously?
A: Ideal for high-volume periods, using both tanks allows for frying different items together without flavor mixing, doubling productivity in peak hours.Q: Where can the fryer be installed for optimal performance?
A: Install the fryer on sturdy, level surfaces in restaurant or catering kitchens. Non-slip feet ensure stability in busy commercial environments.Q: What is the process for cleaning and draining oil from the fryer?
A: The fryer includes an oil drain valve, making oil removal and cleaning efficient and straightforward after service hours.Q: What benefits does the rapid heating feature provide in busy kitchens?
A: Rapid heating drastically reduces wait time, ensuring quick turnaround and maintaining steady supply during service, boosting kitchen efficiency.
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Contact Details
M.K. Kitchen Equipments
GST : 07ARFPK9755L1Z4
- 426/2, Rani Khera Road, Mundka, Near Mundka Metro Station,New Delhi - 110086, India
- Phone :08045800036
Send Inquiry
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