About Bread Silee
Discover our new release: the Bread Silee, expertly engineered for elite performance in bakeries and food processing units. This special slicer features astounding versatility with an adjustable slice thickness from 12 to 18 mm. Crafted from the finest hardened stainless steel, it promises phenomenal durability and low noise operation. Suited for commercial environments, its semi-automatic system is button controlled, supporting up to 5 kg flour and a 10 litre bowl capacity. Trusted by manufacturers, suppliers, traders, and wholesalers across India, the Bread Silee delivers excellence at every slice.
Outstanding Features for Professional Bread Slicing
The Bread Silee boasts elite features designed for precision and efficiency. Its adjustable slice thickness and robust stainless steel build ensure durability and consistent performance. With a spacious 10-litre pan and low noise operation, it's favored by bakeries and food processing units alike. This special bread slicer offers remarkable operational control via a simple button panel and supports high-speed slicing at 1440 RPM. Built with top-grade materials, it's the finest choice for professional users.
Flexible Payment, Reliable Shipment, and Certified Quality
Enjoy competitive rates and flexible payment terms when you choose the Bread Silee. Our supply chain ensures prompt shipment and dependable delivery, catering to orders from single to wholesale supply. The product meets high industry standards, with certifications affirming its safety, efficiency, and quality. We pride ourselves on consistent supply ability to retailers and traders nationwide, guaranteeing professional support and satisfaction with every order.
FAQ's of Bread Silee:
Q: How does the adjustable slice thickness on the Bread Silee enhance its usage?
A: The adjustable slice thickness, ranging from 12 mm to 18 mm, allows users to customize each bread slice according to distinct bakery or food processing requirements, ensuring versatility and precise results.
Q: What materials are used in the construction of the Bread Silee?
A: The Bread Silee is made with hardened stainless steel, providing phenomenal durability for frequent, long-term use. The white exterior adds a sleek look and extra protection.
Q: Where can the Bread Silee be utilized most effectively?
A: This machine is ideal for usage in bakeries, food processing units, and commercial kitchens, delivering consistent slices for various types of bread.
Q: What is the process for adjusting the temperature and speed on the Bread Silee?
A: Temperature can be controlled from 50C to 250C, and the slicing speed operates at a quick 1440 RPM, easily managed via the button-controlled interface.
Q: What are the primary benefits of using the Bread Silee?
A: The main benefits include customizable slicing, low noise operation, high capacity, elite build quality, user-friendly controls, and reliable performance for commercial applications.